URGENT! I’M A SERVICE PROVIDER (CATERER) AND I AM REALLY OVERWHELMED WITH LAST-MINUTE ORDERS THIS WEEKEND IN CALGARY!
I NEED A RELIABLE BACKUP CHEF TO HELP WITH ALL THE PREP WORK FOR TWO BIG EVENTS.
MY CURRENT KITCHEN STAFF IS MAXED OUT, AND I CAN’T LET MY CLIENTS DOWN!
I’M BASED IN THE INDUSTRIAL SECTOR, AND WE NEED HELP STARTING TOMORROW AFTERNOON AND ALL DAY SATURDAY.
THIS IS A MASSIVE JOB INVOLVING A LOT OF HIGH-VOLUME DICING, SLICING, AND MIXING—WE’RE TALKING ABOUT PREPPING INGREDIENTS FOR HUNDREDS OF APPETIZERS AND MAIN COURSE COMPONENTS.
WE’VE GOT ALL THE PROFESSIONAL GEAR, SO YOU JUST NEED TO BRING YOUR SPEEDY KNIFE SKILLS.
I PREFER SOMEONE WHO LIVES NEARBY, WITHIN 20-30 MINUTES, TO MAKE THE LOGISTICS EASIER FOR THESE TIGHT TIMELINES.
PLEASE INCLUDE A CV OR RESUME IN YOUR OFFER SO I CAN QUICKLY CHECK YOUR EXPERIENCE.
IDEALLY YOU’D BE WITHIN 30 MINUTES OF THE LOCATION.
WE ARE ONLY LOOKING FOR A ONE-TIME THING, BUT MAYBE IT WILL LEAD TO MORE IF WE WORK WELL TOGETHER!
I’D LIKE TO PAY CASH IF THAT’S OKAY, AND WE CAN DISCUSS THE FINAL RATE—I WANT TO PAY FAIRLY FOR THE URGENCY!
* Chop large quantities of onions, peppers, and celery
* Prepare several gallons of sauce bases
* Portion and skewer about 200 protein pieces
* Clean and sanitize workstations afterward
* Assist with general kitchen organization
I AM AVAILABLE ON SHORT NOTICE AND REALLY NEED TO GET THIS SORTED OUT TODAY.
